Magdaleno's: Customer Appreciation

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MAGDALENO RISTORANTE | WYANDOTTE

 
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MAGDALENO'S CUSTOMER
APPRECIATION EXCLUSIVE

Magdaleno's is participating as one of the local restaurants in Dotte Around The World.
We are proud to join the celebration of Wyandotte's diverse cultural heritage and we want you there! We will be serving our infamous Gemelli Norcini (Italian Sausage, Cream Sauce with truffle oil & pasta) and Chicken Parmesan. We will be also ofering our Large Chocolate covered cannolis.  Discount Drinks will have beers and wines lined up by our Italian Station.

WE APPRECIATE OUR CUSTOMERS:
We acquired 12 tickets at an discount to this event and we are passing on the savings to you! Tickets are $35 each until the end of the day, Wednesday, October 4.

You can purchase your pre-sale tickets at Magdaleno's!

Tickets: $35 each when purchased here! (Cash Only)
reg. $45 Pre Sale / $60 At The Door

Limited ticket sales available. 21 & over only.

MORE INFORMATION HERE

 
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feast chicken vesuvius

 

WEDNESDAY FAMILY FEAST

Each Wednesday we feature an all you can eat family feast with a rotating menu. Feast on delicious appetizers, entrees, and dessert and bring the family! Our rotating menu has something for everyone.

• $20 Per Person (Including Non-Alcoholic Beverages)
• Rotating Menu
• Served Family Style
• Reservations Strongly Recommended

Sunday Brunch Menu for Wednesday, October 4:
• Cavatappi Marinara
• Chicken Vesuvius
• Roasted Sirloin

 
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SUNDAY BRUNCH

Sunday brunch is a popular weekend pastime in Downtown Wyandotte. Magdaleno's serves brunch family style with rotating menu.

• $19 Per Person (Including Non-Alcoholic Beverages)
• Rotating Menu
• Served Family Style
• Reservations Strongly Recommended

SUNDAY BRUNCH MENU for Sunday, October 8:
• Cavatappi Marinara
• Salmon Hash
• Eggplant Rollatini
• Beef Tips

 
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Tucked away just off the main drag of Biddle Avenue lies a veritable treasure trove of unique, fresh Italian food — better known as Magdaleno Ristorante. Headed by chef Ernesto Magdaleno Guzman, who, at 36, has been a chef for half his life. Magdaleno Guzman's passion for melding unique flavors and making fresh pasta, bread and more is directly reflected in his restaurant's menu. In fact the restaurant puts out three to four special entrees daily and is constantly updating its menu to reflect seasonality and creativity. Traditional items are not neglected, however. Those looking for Sicilian and Italian classics like lasagna, veal picatta and ravioli can find it at Magdaleno, and nearly every pasta is made in house, including the ravioli. Those with diet restrictions are not neglected, either, as there are gluten-free, vegetarian and vegan options.
Food is all incredibly fresh as Magdaleno Guzman shops daily to hand select ingredients, and he refuses to allow a microwave in his kitchen.


Magdaleno Ristorante
152 Elm Street
Wyandotte, MI 48192

CALL 734-283-8200 FOR RESERVATIONS

 
 
 
   
 
 
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